CDO Red Kaong In Jar 340g

CDO Red Kaong (Sugar Palm Fruit) in syrup is prepared by cooking fresh sugar palm fruit until it achieves a soft texture and an opaque green, red, or white color before being packed in syrup.

Ingredients: Sugar Palm Fruit (Kaong), Water, Sugar, Sodium Benzoate 9as Preservative), Citric acid (As Acidulant), Banana flavor and Red #40 (As Colorant).